The College is looking for a skilled and enthusiastic Chef de Partie to complement our existing team. This is an exciting opportunity for a passionate, creative and talented chef to develop their skills and engage in a wide range of cooking styles. Main duties involve the preparation and cooking of food for a wide clientèle base to a very high standard. The ability to produce high quality cuisine in a busy kitchen environment is essential along with a can do positive attitude.

40 hour week as per the roster, working 5 days with regular alternate weekends off and double-time for Sundays. Generous contributory pension scheme, 29 days paid annual leave plus Bank Holidays. Uniform provided plus meals on duty.

For full details of the post, its conditions, and the application process please click here.

Applications should be sent electronically to or by post to HR, Corpus Christi College, Merton Street, Oxford, OX1 4JF, to arrive no later than Midday on 31 March 2023 and should include:

a) A completed application form, available to download here.

b) A completed equal opportunities monitoring form, available to download here.